Harvest Green Onions From Your Kitchen! -Kate C.

The next time you have green onions, don't throw away the white ends. Simply submerge them in a glass of water and place them in a sunny window. Your onions will begin to grow almost immediately and can be harvested almost indefinitely. Just use kitchen scissors to cut what you need for meals. Periodically empty out the water, rinse the roots off and give them fresh water. Great science lesson for kids!